Wednesday, February 27, 2013

Discount Zwilling J.A. Henckels Four Star 5-1/2-Inch High Carbon Stainless Steel Boning Knife

Zwilling J.A. Henckels Four Star 5-1/2-Inch High Carbon Stainless Steel Boning Knife

Zwilling J.A. Henckels Four Star 5-1/2-Inch High Carbon Stainless Steel Boning Knife
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Zwilling J.A. Henckels Four Star 5-1/2-Inch High Carbon Stainless Steel Boning Knife

Features
  • 5-1/2-inch blade, great for removing bones from poultry and beef
  • High-carbon stainless-steel blade ice-hardened for superior strength
  • Sturdy, black molded polypropylene handle
  • Dishwasher-safe
  • Lifetime warranty

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The 5-1/2-inch hand-honed blade on this knife features a sharp curve near the bolster and a straight cutting edge. The blade is slim, narrow, and flexible for ease in removing bones, particularly from chicken and other poultry. Most of the Henckels lines--including the popular Four Star series--feature blades made of Friodur, a special, ice-hardened, no-stain steel created and patented by the company in 1939. This special formula was designed for exceptional hardness and high resistance to corrosion.

Founded in 1731, the J.A. Henckels company is not only one of the world's oldest cutlery manufacturers, it's also one of the most well respected, creating best-selling knives guaranteed to last a lifetime. --Kim Harwell

From the Manufacturer

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Zwilling J.A. Henckels Four Star 5-1/2-Inch High Carbon Stainless Steel Boning Knife Henckels.


Features

  • 5-1/2-inch blade, great for removing bones from poultry and beef
  • High-carbon stainless-steel blade ice-hardened for superior strength
  • Sturdy, black molded polypropylene handle
  • Dishwasher-safe
  • Lifetime warranty

Zwilling J.A. Henckels Four Star 5-1/2-Inch High Carbon Stainless Steel Boning Knife
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